The countermeasures and suggestions on the marketing strategy of Yerevan Brandy Company

Գին՝ 28500դրամ
Էջերի քանակ՝ 57էջ
Աշխատանքի տեսակ՝ Դիպլոմային
Աշխատանքի ID` 984

Բովանդակություն

1. Introduction
2. Summary of the relevant theory
3. General description of the activity of Yerevan Brandy Company
4.The analysis of the activity and marketing planning of Yerevan Brandy Company
5. Analysis of the problems existing in the marketing strategy of Yerevan Brandy Company
6. The countermeasures and suggestions on the marketing strategy of Yerevan Brandy Company (lists the relevant solutions to the above problems)
Conclusions and suggestions

Հատված

Այս աշխատանքի հատվածը անհասանելի է։

Գրականության ցանկ

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2. Mikaelyan M. Providing competitive protection in grape and wine market, Materials of International Conference on the Issues of the Right and Market of Viticulture Products, Yerevan 2011.
3. Kazumov N. Ts. Armenian Wines, Progress, Yerevan 1995.
4. Danielyan D. H., Manasyan H. D., Papovyan H. S., Basics of Winemaking, Yerevan 2005.
5. Janpoladyan L. M. Sketches of the Development of National Brandy Production, Armenia, Yerevan, 1972.
6. Lifits I. M., Competitiveness of Goods and Services, Tutorial Guide, Moscow, Higher Education, 2007.
7. Komlev E. B. Analysis of the Competitiveness of Goods, Marketing in Russia and Abroad, #3, 2000.
8. Moiseeva N. K., Anistin U. P., Modern Enterprise: competitiveness, marketing, updating, Moscow 1993.
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